Beef and Chops

Tender chicken breast sauteed with mushrooms in a chablis wine sauce and served with 2 side dishes

Sauteed lightly breaded boneless chicken breast topped with marinara and melted provolone. Served with pasta and one side dish.

Tender beef liver grilled to perfection and served with 2 side dishes

10 ounce center cut strip steak charbroiled to your specification. Served with 2 side dishes.

Tender roasted beef smothered in beef gravy served over thick sourdough bread with 2 side dishes

Succulent, bone-in 10 oz porkchop with your choice of plain, plum sauce, Honey BBQ glaze, or spicy peach. Served with 2 side dishes.

Braised tenderloin tips with sauteed onions and light demi glaze . Served over your choice of pasta and served with 1 side dish.